White Charcoal Binchotan 10kg
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Original price £29.99 - Original price £29.99
£29.99 - £29.99
Current price £29.99
LONGER BURNING: Fir sawdust was pressed to form extreme high density. Then slowly carbonized in the kiln at the highest temperature close to 1000 ˚C. This unique technical only can produce longer-lasting burning hours.
DIFFICULT TO IGNITE: Please read and follow the steps in product descriptions to avoid frustration.
YAKITORI: To achieve the real Japanese Yakitori BBQ, this charcoal is a must!
JUICY MEAT: Ken Chiku White Charcoal releases a large amount of far-infrared rays. The heat enters not only the surface but also the inside of the meat, to lock the Umani inside.
NO SPARKS, LESS SMOKE, NO ODOUR: Made of 100% pure fir sawdust with no chemicals at all