Wakame Seaweed 500g

• READY IN 3 MINS: Soak wakame in warm water for 2-3 minutes. Add into your miso soup, salad or stir-fries with other vegetables or meat.
  
• HIGH FIBRE & PROTEIN: 36.1g fibre per 100g. 19.6g protein per 100g. I was surprised, wakame contains higher protein than Durum protein in Durum wheat!
  
• HIGH PROTEIN: 19.6g protein per 100g. I was surprised, wakame contains higher protein than Durum protein in Durum wheat!
  
• VEGAN & VEGETARIAN: Rich in minerals, perfect choice for vegetarians. However, as Wakame harvested from the sea, it may contain a trace of fish, shrimp and molluscs, wash before use.
  
• ADDICTIVE WAKAME SALAD: Soak wakame in water 3 minutes, drain. Mix with chopped cucumbers, top with a dressing made of: Soy sauce + Vinegar+ Sugar+Toasted Sesame Oil. Sprinkle a pinch of Toasted Sesame Seeds. I've never used measuring jars or spoons. Just a handful of wakame, a spoonful of each liquid, with or without sugar, your choice.

    Ching-He Huang — EMMA BASIC Crunchy Wakame Noodle Salad